Everyone is locked down or locked in… Better surely than being locked up? Right?
Combating the COVID 19 pandemic requires various preventive measures to be instituted at the individual , family and societal levels. You can read more about these other measures elsewhere on the http://www.who.int (International) or http://www.mohfw.gov.in (India specific) websites.
From the food safety perspective, keeping fruits and vegetables safe for our consumption is a practice that we must all adhere to in routine, and not just in these COVID times.
The right time for food safety is now and everytime!
For cleaning vegetables and fruits with steeping in Potassium Permanganate crystal solution please click here….
For cleaning vegetables and fruits with usage of cooking soda please click here…. Its a link to some one else’s video. However I too endorse this as an alternative to PP crystals.
For cleaning milk packets please click here….
For a quick reminder of how to wash your hands … Surely, we all can do with a quick peek at this 1 min 26 sec video… and revise what we already know…
In case you would like me to answer more of your queries on issues related to food safety in the times of COVID 19 , go ahead , email me or comment below.